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Watching the wheat Summer at OX7
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Watching the wheat Summer at OX7
Everything on the estate.
A thousand acres of Cotswold brash that has never once made money, documented in public.
What grows
An emporium of edible delights and potatoes. Everything made here, or within sixteen miles of here.
Wear and play
Hawkstone. Barley grown on this farm, brewed an hour up the road. Hard to make, easy to drink.
The range
The famous ones
How and where
The Farmer's Dog. Everything on the menu is British. No cola, no avocado, no telephone.
Eat and drink
The outbuildings
Getting in
Forty chapters of doing it wrong in public. The estate continues at Chapter 41.
The famous ones
How it is made
The family marketplace. Over 1,300 farms, and the first £300 a farm earns is entirely free.
For visitors
Who built it
Four tiers. The first one is free and stays free. The top one comes with a field.
The tiers
What you get
Your account
Take a field for the season. Fixed price, paid once, and what grows on it turns up at your door.
Take some ground
Take an animal
What six years of losing money taught us, written down so you can lose less of it.
Free to read
Into the industry
Who does what, where the money goes, and every page on this site in one list.
The small print
Twenty-five pieces written from the field rather than the desk, and argued rather than announced.
From the field
Delivery, returns, cookies, age assurance and the fourteen system states, written to be read rather than survived.
Buying things
The rules
When it goes wrong
Fallowing. Nothing matches that — try a shorter word.
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We have to ask before anything with alcohol in it goes into your basket. We will ask again at checkout, and the driver will ask on the doorstep. Nobody enjoys this, least of all the driver.
Please enjoy Hawkstone responsibly.