Garlic Mushrooms and Poached Egg
Mushrooms, garlic, a poached egg on top. Cheap, good, and the thing to order if you intend to have a pudding.
- Price
- £8.00
- Course
- Starters
On the plate.
Mushrooms, garlic, a poached egg on top. Cheap, good, and the thing to order if you intend to have a pudding.
Every ingredient in it is British, which is the pub’s single rule and the one it will not bend on.
- Course: Starter
- Diet: Vegetarian
100% British
Every ingredient, traced.
Cooked here
Not finished from a bag.
Ask about allergens
The kitchen will tell you straight.
Card only
At the bar and the till.
The rest of the menu
Cotswold Sausage
Roasted Heritage Beetroot
Steak Pie, Mash and Hawkstone Gravy
Slow-Roasted Saddle of Lamb
Gammon Steak, Bubble and Squeak
Lancashire Hotpot
Vegetable and Cheddar Crumble
Chicken Liver Parfait
Pressed Ham and Piccalilli
Breaded Bath Brie
Get a table.
Released on the first of the month. Set an alarm.
What people actually ask.
The two questions this page gets most, answered without a support ticket.
Every ingredient on the menu is from these islands. It is the whole point of the place, and it is the reason there is no lemon in the gin and tonic.
The garden bars are walk-in and always have been. The restaurant is not, and pretending otherwise only creates a queue of disappointed people.
Pestering, at your invitation
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Where a number here is estimated rather than published, the page says so. We would rather be dull than wrong.
